Ingredients:
- 1 Cup Heavy Cream
- 1-2 Tbsp sugar
- 1 Tsp Vanilla Extract
Equipment:
- 1 Pint Mason Jar
- 1 Flip Cap
- *1 wire ball optional
Directions:
1. Put all ingredients in the Mason jar and add the wire mixing ball. The mixing ball makes shaking it up easier but you can still make whipped cream without one.
2. Shake the jar for 45 seconds to 1 minute.
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